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29 November, 2014

GF DF Sweet Potato Casserole Pancakes

Posted in : Breakfast, Dairy-Free, Gluten-Free, Recipes on by : aelder2259

If you have leftover sweet potato casserole from the holidays, this is a great breakfast entree.

Ingredients:

Directions:

Mix all ingredients together with a whisk. Pour 1/4 cup at a time onto a hot griddle or pan. When it starts to form small “holes”, it’s time to turn it over for a few minutes. Serve with maple syrup and some pecans.

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